Last night, after a particularly busy evening of saving the world by event planning, we found ourselves in the Grand Central Market in Grand Central. It has been awhile since we strolled through this great little market, plump with the freshest seafood and meats, produce, wines, cheeses, and baked goods. Our eyes bulged, our mouths watered, our wallets opened and after about 10 minutes, we had handfuls of food to take with us for a lovely little evening. We had some fresh bread from Zaros, some amazing antipasti pasta salad from Bella Cucina, a bit of fresh Vermont cheese from Murray’s, some savory chicken from Dishes and the most amazing chocolate truffles from Li-Lac. And when we went home, we topped it all off with a food coma. Now that’s a great evening, and we’re not ashamed to admit it.